Making the world a more connected place,
one restaurant at a time.
At Salt & Roe, we partner with hospitality business leaders
who share our values and seek our guidance realizing their
vision for the concepts and careers they are developing.
We support our clients with...


We support hospitality leaders who feel burnt-out, stuck, or hungry for more
to perform at a higher level and bring more meaning to their lives and the lives of the team members they lead.

New Concept

We support restaurateurs and retailers in developing & opening irresistible hospitality concepts that create sustainable success for the creators, teams, guests and communities they serve.

Existing Restaurant

We support F&B business owners looking for a growth strategy or comeback story, to expand operations, turn around team morale, improve guest experience and create long term sustainability.

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“I had the distinct pleasure of working with Alison in two different restaurants with very different styles of service and guest expectations. In both cases she brought forth her considerable experience and high standards to help us improve in all areas of our program. Her methods and organizational ability are exceptional, her observations are insightful, her materials impeccable and her demeanor disarming in situations which can sometimes be challenging for consultants. There is huge value to her services and I recommend Salt & Roe without reservation.”

— Traci Des Jardins, Chef-Owner, TDJ Restaurants, San Francisco, CA

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© Salt & Roe 2021